Table | 45 Lunch Menu
SMALL PLATES
Tomato Bisque Soup (VEG) 8 cup / 10 bowl
$8 or $10
Creamy tomato soup with mild chilies
Soup of the day 8 cup / 10 bowl
$8 or $10
Hummus (VEG)
$14
Zaatar marinated chickpeas, soft naan
vegetable crudité
$ 3.00
Local Lettuces (V)(GF)
$14
Cucumber, grape tomato, radish, carrot ribbon white Balsamic dressing
Baby Gem Caesar
$15
Demi-sec tomato, parmesan, parmesan peppercorn
Caesar dressing
Caesar dressing
Caprese Salad (GF)(VEG)
$19
Super sweets tomato, bocconcini mozzarella
Honolulu basil, extra virgin olive oil
Honolulu basil, extra virgin olive oil
SANDWICHES
All Sandwiches come with a side of fries, or small salad
Table 45 Burger
$22
Lettuce, tomato, onion, 45 steak sauce, mustard aioli
Cheddar cheese
Cheddar cheese
BLT Sandwich
$19
Cherrywood smoked bacon, grilled bread
Local lettuce, sliced tomato, mayo
Local lettuce, sliced tomato, mayo
Grilled Cheese (VEG)
$16
Nut-free pesto, sliced tomato, mozzarella Buttered sourdough
Chicken grilled
$ 10.00
Bacon
$ 2.00
Avocado
$ 3.00
Fried egg
$ 4.00
Chorizo Quesadilla
$19
Pork chorizo, cheeder cheese, salsa Roja, sour cream,
Jalapeñeos
Jalapeñeos
PROTEIN ADD-ONS
Sautéed Chickpeas (V) (GF)
$10
Grilled Chicken Breast (GF) (DF)
$10
Grilled Salmon* (GF) (DF)
$18
Garlic & Herbs Sautéed Shrimp (GF)
$17
CAB 4oz Skirt Steak* (GF) (DF)
$19
ENTRÉES
Pistachio Crusted Seared Salmon *
$34
Lemon-pepper fingerling potato, cucumber dill sauce
Boeuf Bourguignon (DF)
$44
Slow cooked short ribs, red wine sauce mushroom
Pearl onions, bacon lardons, mashed potatoes
Pearl onions, bacon lardons, mashed potatoes
Thai Red Curry (V)
$30
Red curry, coconut cream, baby corn, Thai eggplant Chilly, basil, galangal, bamboo shoots, green beans Mushroom jasmine rice
Poke Bowl
$26
sesame soy marinated raw tuna, ikura, mango, edamame, wakame seaweed salad, cucumber, sushi rice Sweet Teriyaki Sauce
Roasted Eggplant Moussaka
$38
Roasted eggplant slices, lamb ragu, creamy bechamel
Feta crumble, yogurt sauce
Feta crumble, yogurt sauce
A LA CARTE SIDES
Garlic Green Beans (GF) (VEG)
$10
Grilled Asparagus (V) (GF)
$10
Crispy Fingerlings (V)
$10
Mashed Potato (VEG) (GF
$10
Table | 45 Dinner Menu
Celebrate 80 years of InterContinental Hotels & Resorts with a culinary journey around the world.
Enjoy our curated prix fixe menu inspired by iconic InterContinental destinations
Friday-Sunday | $80 | Dinner for Two
Enjoy our curated prix fixe menu inspired by iconic InterContinental destinations
Friday-Sunday | $80 | Dinner for Two
APPETIZERS
Hummus (VEG)
$14
Zaatar marinated chickpeas, soft naan
vegetable crudité
$ 3.00
Dynamite Shrimp (DF)
$12
Crispy fried shrimp, spicy mayo, lemon chilly air
Tobanjan tobiko, micro herbs
Tobanjan tobiko, micro herbs
Truffle Fries (VEG)
$12
Truffle paste, parmesan, chives, yuzo mayo
Boquerones & Escalivada Toast
$16
Marinated white anchovies, confit garlic
Fire roasted peppers & onions, rustic bread, evoo
Fire roasted peppers & onions, rustic bread, evoo
Steak Tartare
$26
Ohio proud filet mignon, mustard, capers, pickles
Shallots, parsley, quail egg, crackers
Shallots, parsley, quail egg, crackers
SOUPS & SALADS
Tomato Bisque Soup (VEG)
$10
Creamy tomato soup with mild chilies
Soup of the Day
$10
Local Lettuces (V) (GF)
$14
Cucumber, grape tomato, radish, carrot ribbon
White balsamic dressing
White balsamic dressing
Baby Gem Caesar
$15
Demi-sec tomato, parmesan, parmesan peppercorn
Caesar dressing
Caesar dressing
Caprese Salad (VEG) (GF)
$19
Nut-free pesto with Honolulu basil and parmesan
Crystals, sweet tomato, evoo, sea salt
Crystals, sweet tomato, evoo, sea salt
PROTEIN ADD-ONS
Sautéed Chickpeas (V) (GF)
$10
4oz Skirt Steak * (GF) (DF)
$19
Grilled Chicken Breast (GF)(DF)
$10
Seared Salmon * (GF) (DF)
$18
Garlic & Herbs Sautéed Shrimp (GF)
$17
ENTRÉES
Roasted Eggplant Moussaka
$38
Roasted eggplant slices, lamb ragu, creamy
Bechamel, feta crumble, yogurt sauce
Bechamel, feta crumble, yogurt sauce
Steamed Seabass (GF) (DF)
$38
Ginger-lemon chili au jus, rice noodles, bok choy
Butter Chicken
$34
San marzano makhani sauce, chicken tikka, Garlic cheese naan, cashew nuts
Veal Geschnetzeltes (GF)
$56
Creamy sliced veal, mushrooms, onions, potato rösti
Pistachio Crusted Seared Salmon
$34
Lemon-pepper fingerling potatoes,
Cucumber dill sauce
Cucumber dill sauce
Ohio Proud Filet Mignon
$63
Fingerling potatoes, merlot demi
Roasted shallot herb butter
Roasted shallot herb butter
Wild Mushroom Truffle Risotto (VEG)
$30
Creamy risotto, wild mushrooms, parmesan Crisp, summer truffle essence
Pork Chop Feijoada
$40
Black beans, rice, tarragon-orange sour cream Banana, spiced onions, oranges, chorizo
Boeuf Bourguignon (DF)
$48
Slow cooked short ribs, red wine sauce,
Mushroom, pearl onions, bacon lardons,
Mashed
Mushroom, pearl onions, bacon lardons,
Mashed
Arroz con Pollo
$37
Grilled chicken thighs, cilantro rice Grilled veggies, chimichurri, salsa roja
Thai Red Curry (V)
$30
Red curry, coconut cream, baby corn, thai eggplant
Chilly, basil, galangal, bamboo shoots, mushroom,
Green beans, jasmine rice
Chilly, basil, galangal, bamboo shoots, mushroom,
Green beans, jasmine rice
À LA CARTE SIDES
Crispy Fingerlings (V)
$10
Charred Baby Carrots (V) (GF)
$10
Grilled Asparagus (V) (GF)
$10
Garlic Green Beans (V) (GF)
$10
Mashed Potatoes (VEG) (GF)
$10
FLEXIBLE DINING
Tasty, versatile & nutritionally balanced dishes; available all day, every day
ANYTIME PLATES
Avocado Toast (VEG)
$16
crushed ripe avocado, poached farm fresh eggs, toasted sour dough, olive oil; roasted tomatoes; served with breakfast potatoes
Power Wrap
$16
scrambled egg whites, roasted wild mushrooms, smoked turkey, wilted spinach, feta, tomato wrap, salsa; served with fresh fruit
NOURISH BOWLS
Mediterranean Grain Bowl (GF)
$22
lentil salad, tomatoes, kalamata olives, artichokes, feta, grilled chicken, oregano vinaigrette
Spicy Tuna Poke Bowl
$24
brown rice, cucumber, avocado, pickled red onion, carrots, topped with Furikake, siracha aioli, teriyaki sauce and cilantro
Lounge Menu
Join Us For The Global Soccer Tournament
Table 45
Panenka Truffle Fries (V)
$12
Truffle paste, parmesan, chives, yuzo mayo
Midfield Chips & Dips (V)
$14
Tortilla chips, guacamole, pico de gallo
Ballon d’Or Margherita Flatbread (VEG)
$19
Fresh mozzarella, heirloom tomato, garlic, basil
Tiki Taka Flat Bread
$21
Spicy salami, burrata cheese, marinara sauce
Baby arugula
Baby arugula
Corner Kick Fish & Chips
$21
Beer battered walleye, mushy peas, tartar sauce
Lemon
Lemon
Offside Chicken Wings (DF)
$16
Grilled peri-peri chicken wings, celery
Dill & cucumber yogurt
Dill & cucumber yogurt
Hummus (VEG)
$14
zaatar marinated chickpeas, soft naan
vegetable crudité
$ 3.00
Local Lettuces (V) (GF) (DF)
$14
Cucumber, grape tomato, radish, carrot ribbon
White balsamic dressing
White balsamic dressing
Baby Gem Caesar
$15
Demi-sec tomato, parmesan, parmesan peppercorn
Caesar dressing
Caesar dressing
Steak Tartare
$26
Ohio proud filet mignon, mustard, capers, pickles Shallots, parsley, egg, crackers
Roasted & Escalivada Toast
$16
Marinated anchovies, fire roasted peppers & onions Confit garlic, rustic bread EVOO
Dynamite Shrimp (DF)
$20
crispy fried shrimp, spicy mayo, lemon chili air, tobanjan tobiko, micro herbs
Table 45 Burger
$22
Lettuce, tomato, shaved onion, 45 steak sauce Ballpark mustard aioli, cheddar cheese, ranch fries
Bacon
$ 2.00
Avocado
$ 3.00
Fried egg
$ 4.00
Protein Add-Ons
Sautéed Chickpeas (V) (GF)
$10
Grilled Chicken Breast (GF) (DF)
$10
Seared Salmon* (GF) (DF)
$18
Garlic & Herbs Sautéed Shrimp (GF)
$17
CAB 4oz Hanger Steak (DF) (GF)
$19
Plant Based Steak 6oz (V)
$21
Table | 45 Sushi Menu
Mondays Through Fridays 4pm - 9 pm
CRUDO
Tuna Poke*
$26
Sesame soy marinated raw tuna, mango Edamame, avocado, wakame seaweed salad Cucumber, sushi rice, sweet teriyaki sauce
Spicy Squid Salad
$13
Aji panca, ginger, lime, mushroom, bamboo shoot, sesame
Hamachi* (yellow tail)
$13
Jalapeños, orange, toasted almond, chili crisp
Cilantro, citrus ponzu
Cilantro, citrus ponzu
Wakame Green Goddess Salad (V)
$15
Wakame, green beans, cucumber, crispy onion Edamame, jalapeños, green goddess dressing
SASHIMI
À La Carte – Three Pieces Per Order
Hamachi*
$10
Sake* (atlantic salmon)
$10
Ahi*
$10
Shiro maguro* (white tuna)
$10
Unagi (eel)
$10
Ebi* (shrimp)
$10
Nigiri
À La Carte – Two Pieces Per Order
Hamachi*
$10
Sake* (atlantic salmon)
$10
Ahi*
$10
Shiro Maguro* (white tuna)
$10
Unagi (eel)
$10
Ebi (shrimp)
$10
HOSOMAKI (8pcs) TEMAKI (1 Hand Roll)
À La Carte
Cucumber & Pickled Daikon
$11
Hamachi & Jalapeno *
$11
Ahi & Scallion *
$11
Shiro Maguro & Ginger* (white tuna)
$11
Sake & Avocado* (Atlantic salmon)
$11
Unagi Mango* (eel)
$11
URAMAKI
À La Carte – Eight Pieces Per Order
Table 45
$32
Soft shell crab tempura, avocado, cucumber
Spicy mayo, daikon, tobanjan tobiko
Spicy mayo, daikon, tobanjan tobiko
InterContinental Cleveland’s 20th Anniversary
$22
Lobster, mango, cucumber, avocado wasabi mousse,
Garlic chips, unagi sauce
Garlic chips, unagi sauce
California King*
$18
King crab, cucumber, avocado, tobiko, fried onion,
Yuzu kosho aïoli
Yuzu kosho aïoli
Togarashi Ahi *
$17
Minced spicy ahi, pickled daikon, tempura
Spicy mayo, cilantro
Spicy mayo, cilantro
Red Dragon *
$16
Salmon, avocado, scallion, Cleveland Kimchi, tobiko, Yuzu kosho aïoli
Yuzu Garden Roll (VEG)
$14
Cucumber, avocado, cream cheese, furikake, ginger scallion aioli
Dessert Menu
Cheesecake GF $15
sweet corn mousse, berry lavender compote & masarepa shortbread
Tres Leches $14
black sesame cake, passion fruit coulis, crispy rice
Chocolate Tart $15
sichuan chili & five spice ganache, dark chocolate mousse, peanut frangipane
Hazelnut Cake GF $14
chamomile pear, hazelnut praline anglaise & vanilla ice cream
Mitchellʼs Ice Cream $10
seasonal ice cream & sorbet
~Applicable Sales Tax Will be Added to Your Bill ~ 18% Gratuity Added to Parties of Six or More~ * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. GF (Gluten Free), VEG (Vegetarian), V (Vegan), DF (Dairy Free)